Ingredients:
- 1 cup rolled oats
- 1 cup steel cut oats
- 2 scoops protein powder (I’ve tried vanilla and PB so far)
- 1/2 cup sliced almonds
- 1/2 cup shredded coconut, loosely packed
- 1/2 cup toasted wheat germ
- 1/2 cup flax seed
- 1/4 cup chia seeds
- 1 tablespoon unsalted butter
- 2/3 cup honey
- 1/2 cup applesauce or 1/2 cup mashed banana
- 1 1/2 teaspoons pure vanilla extract
- 1/4 teaspoon kosher salt
- 1/2 cup each (chopped pitted dates, dried apricots, dried cranberries, raisins etc.)
- Optional: 1/4 cup dark chocolate chips (coarsely chopped in a food processor)
- Tip: *You can play with the ingredients a little as long as you include the staples (rolled oats, honey, & applesauce/mashed banana) which bind the bars.
Making It:
- Stir all ingredients in a mixing bowl
- Press into a greased 9 x 13 baking pan (I use Trader Joe’s Coconut Oil to spray)
- Bake at 325 degrees for 20 minutes
- Cut into bars when cool (they will likely be a little crumby – use the crumbs as granola!)
- Enjoy 🙂
- Store in plastic wrap or an airtight container
Comment below with Tips, Variations, or Questions ❤